Kafta 3 Ways

Three dishes, one beloved classic. Chef Salam Dakkak explores the versatility of Kafta: simmered, baked, and crisped to perfection.
3 Lessons - 17 min
By: Salam Dakkak
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Kafta bel Laban

7 min
Tender beef and lamb kafta simmered in creamy yogurt, infused with garlic, mint.
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Kafta 3 Ways

3 Lessons - 17 min
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